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Traditional V
Starters:
Azoque Salad
Spanish Ham
King Prawns and Chacoal Salt
Sea Food Duxelle and Scallop
Assorted of Mushrooms
( To Choose Four Starters )
*****
Maine Course:
Laminated Cow to Stone
Beff Sirloin
Barbacue Ribs of Iberian Pork
Baby Lamb Ribs
Steak Tartar
Sea Bass to Oven
Grilled Bream
Cod Garlic Cream Gratinated and noce Stew
Cod Carpaccio and Olive Sauce Aragonese
*****
No Body Becomes Bitter By a Candy…
Assorted of Desserts From the Area
cellar:
D.O.Ribera del Duero, Tamaral Roble, Mineral Watter,
Coffe and National Licuors
Price: 50,00€ (Tast incluyed)
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The lack of notice in the Cancelation of Diners Reserved with less 24 h. will imply the payment of 20 % of the Coverage for absent Person