Traditional IV


Azoque Salad

Assorted Iberian

Spanish Ham

Creamy Black Rice With Garlic Cream

Scrambled Eggs with Smocked Cow and Picual Oil

Season Tomato with Tuna Belly

Foie Entier to Armagnac

Assorted of Mushrooms

( To Choose Four Starters )


Maine Course:

Laminated Cow to Stone

Beff Sirloin

Seasoned Iberian Pork

Baby Lamb Ribs

Beef Carpaccio and Parmesan Cheese

Steak Tartar

Sea Bass to Oven

Tuna Tataki in Oyster Sauce

Cod Carpaccio and Olive Sauce Aragonese


No Body Becomes Bitter By a Candy…

Assorted of Desserts From the Area

D.O.Ribera del Duero, Tamaral Roble, Mineral Watter,
Coffe and National Licuors

Price: 44,00€ (Tast incluyed)


The lack of notice in the Cancelation of Diners Reserved with less 24 h. will imply the payment  of 20 % of the Coverage for absent Person